MICROLAB LISTERIA – Food Sample Pathogen Test ON-site Pack of 6
£156.00 ex. VAT
MICROLAB IS A SAFE SOLUTION FOR PATHOGEN SELF-TESTING
Microlab is a unique solution for Salmonella and Listeria testing because:
It is 100% safe. It can be performed in the food industry without the risk of contaminating the plant due to an accident.
It is simple. It can be performed by non-qualified personnel without the need of a laboratory.
It is ready-to-use. The device integrates all the material necessary for the analysis, including its inactivation.
The benefits for the user are very high when:
It needs a quick result to release its product to the market. For example, ready-to-eat foods.
It does not have the technical and financial resources to have an in-house laboratory and qualified staff.
It does not have the time, both to prepare its own reagents and to perform a multi-step assay that will require dedication and concentration.
Microlab is the solution for any food industry that does not currently carry out a Salmonella and Listeria analysis in its plant because it does not have the resources but needs a quick self-control to release its goods.
MICROLAB LISTERIA
Listeria Testing in Food Samples and Environment – On-Site, Easy and 100 % Safe
The new device MicroLab let you detect the presence of Listeria in food samples and working surfaces in an easy and 100 % safe way. MicroLab integrates, in a single disposable device, all steps of the analysis in order to facilitate and speed internally the results, minimizing losses due to a contamination.
MICROLAB IS A SAFE SOLUTION FOR PATHOGEN SELF-TESTING
Microlab is a unique solution for Salmonella and Listeria testing because:
-
- It is 100% safe. It can be performed in the food industry without the risk of contaminating the plant due to an accident.
-
- It is simple. It can be performed by non-qualified personnel without the need of a laboratory.
-
- It is ready-to-use. The device integrates all the material necessary for the analysis, including its inactivation.
The benefits for the user are very high when:
-
- you need a quick result to release its product to the market. For example, ready-to-eat foods.
-
- you do not have the technical and financial resources to have an in-house laboratory and qualified staff.
-
- you do not have the time, both to prepare its own reagents and to perform a multi-step assay that will require dedication and concentration.
TEST PRINCIPLE
Immunochemical lateral flow technique (LFIA) based on the detection of the antigen p60. The test lets perform all the assay in a single device: incubation of the sample in the culture medium, immunochromatograhic assay, and inactivation of the sample and culture medium.
TECHNICAL DATA
- Scope: detection of Listeria monocytogenes.
- Limit of detection: absence in 25 g or 100 cm2.
- Assay time: 48 hours / 37ºC.
- Reading: Visual interpretation.
Validations:
Internal validation
AOAC Approval Pending
Legislation:
Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs.
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