Obtaining accurate and repeatable pH results from your pH Meter requires the user to perform regular maintenance of the meter, probes and solution. Below is a guide to best practice from LABTEK Services Ltd Keep the electrode hydrated to reduce…
LABTEK Services has been supporting the Cryoscope instrument for over 30years, our knowledge and experience with the freezing point depression technology is un-paralled in the dairy industry. As a company we have continually strived to provide high quality products at…
After making a significant investment in a Filter or Fourier Transform milk analyser to rapidly test dairy products, it is critical that accuracy is maintained by using Calibration and control samples The three main factors that influence the robustness of…
The Rapid Test Easy makes the testing of surfaces or Rinse Water for common allergens simple and easy to carry out with a simple one-step procedure. Test kits available for Egg, Gluten, Casein & Soya Visit our buy online page…
The keystone to any dairy laboratory is the dairy analyser. Depending on the product type being manufactured will often determine the modern technology being used Filter IR, FTIR, FT-NIR, NIR each has its advantages and disadvantages but one thing they…
